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WORKING IN KRISTAINSAND FOLK HIGH SCHOOL

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                 Hy I am again back with my new blog. In this blog I am going to write about how was my work and what this I get to learn there.                   So I am working in Kristainsand folk high school 4 days a week Monday, Tuesday, Thursday and Friday. On this 4 days I learn different things. On kitchen I learn that how to decide what kind of food should be made and in how much quantity . And how to utilize the remaining ones. And on classes I learn that how we can come with different ideas if we became all together And how to manage all that ideas by ourselves. When I talked with my mentor I learn we should have passion to do different work then only we can fulfill our dreams. I get so much positive vibes from that school. Even the environment is so nice and alawys fresh that every body gets so much energy.                ...
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New year celebration

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Hy everyone,             Here is my another blog about how I celebrated my new year.           My new year was so nice and it was so much fun. We 6 act nowers we went to Krik explore. We went there on 28th of December for 5 days. Explore was located on Lillehammer which is 3 hour far from Oslo. We had so much of fun. We were participated in different activities there. Me and Sushma we were in hip hop. It was totally new dance form for us. We were so excited to learn new dance. We practice the dance for 3 days.        On New year eve on 6 pm there was a dinner date organized by Krik. We all 6 act nowers went in dinner date with previous Hald students. It lats up to 10 pm. On 11 we went to see the firework. After seeing firework and after new year wish returned back. Then there was programme of new year programme. It started from 1 am. And we were supposed to dance in the programme....
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Cooking Nepali food In Norway

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   Cooking Nepali Food In Norway             My name is Manita. I am from Nepal. I am a Act Now student. Living in Norway being totally different than my home country. There are so many Challanges. Two Challanges are food and weather.                  I am doing my Internship in Kristainsand folk high school. I started my work from 14th of October. And on 24th of October. I made Nepali tea and some Nepali food for the students. We were about 20 people there.                  It was so much fun to make Nepali food for the students. The students enjoyed the food and tea very much. The motive of making food was students wanted to taste Nepali food. They aslo wanted to know the culture of Nepal and they aslo wanted to know about Sambad. It was so nice to tell about those things to the students.
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